minorCode MN Rule 4626.435B (1-4,6-7)Food source and labeling
Official Wording
Include the following information on the food label: 1. common name of the food; 2. ingredient list; 3. quantity; 4. manufacturer name and location; 5. allergen declaration; 6. nutrition label, unless exempt; 7. fish color additives.
Inspector’s Notes
Observed chispiola and Ecuadorian cheese that are self-service with no label. Provide a label to packaged food.
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.