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Restaurant · Minneapolis, MN

Knight Cap Bar And Lounge

1500 4th St Ne

Last inspected Mar 13, 2026 · View Map ↗ · Compare ↗

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Repeat ProblemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.

Quick Answers

When was Knight Cap Bar And Lounge last inspected?
The most recent inspection on record was on Mar 13, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 96).
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Dec 26, 2023 to Mar 13, 2026.
Has Knight Cap Bar And Lounge ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Dec 26, 2023.

The Full Inspection History

3 inspections

Routine

Mar 13, 2026

Complete

Official score: 96 · Understand This Area’s Scale

1 recorded violation

criticalCode MN Rule 4626.0805C3Cleaning and sanitizing

Official Wording

Have an approved quaternary ammonium sanitizing solution: • Within the concentration specified in 21CFR.178.1010, and • According to the manufacturer/'s directions

Inspector’s Notes

Quat dish machine reading lower than 200 ppm, quat used should be at least 200 ppm to 400 ppm to be actively sanitizing dishes. Discontinue using until unit has been serviced and properly working. Use the 3-compartment sink.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Minneapolis Health Department, Mar 13, 2026 · Original Source

Routine

Jan 6, 2025

Complete

Official score: 96 · Understand This Area’s Scale

1 recorded violation

criticalCode MN Rule 4626.0805C3Cleaning and sanitizing

Official Wording

Have an approved quaternary ammonium sanitizing solution: • Within the concentration specified in 21CFR.178.1010, and • According to the manufacturer/'s directions

Inspector’s Notes

Quat dish machine observed reading lower than 200 ppm at the time of the inspection. Service the unit. Do not use the unit to sanitize dishes until it has been serviced. In the mean time, use disposable cups and plates until the unit is serviced and properly sanitizing.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Minneapolis Health Department, Jan 6, 2025 · Original Source

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