Routine
Apr 29, 2026
Official score: 100 · Understand This Area’s Scale
3 recorded violations
Official Wording
STAPLE FOOD ORDINANCE: Under the Staple Food Ordinance stores are required to stock items in 10 staple food categories including: milk; cheese; eggs; meat and vegetable proteins; fruits and vegetables; 100% juice; whole grains; cereals; canned beans; and dried peas/beans/lentils. Your store has not stocked the following: Title 10, MCO 203.10 (a)-(j). Comply immediately.
Inspector’s Notes
Observed store to be missing the required amounts of fresh produce, as required under the Staple Foods ordinance. A handout for the Staple Foods ordinance will be included in this report. Make sure that all required foods are carried and available for customers.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial Wording
Keep non-food contact equipment surfaces clean.
Inspector’s Notes
Observed the ceiling of the walk-in cooler to be soiled. Observed the beverage racks and the sandwich racks in the walk-in cooler to be soiled. Clean and keep equipment clean.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial Wording
Doors and windows for all outside openings should be self-closing and tight-fitting. Seal openings along the outside of the building.
Inspector’s Notes
Observed there to be a large light gap at the back entrance door. Replace the door sweep so the door is tightly sealed.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial record from Minneapolis Health Department, Apr 29, 2026 · Original Source