Restaurant · Minneapolis, MN

Cooks Of Crocus Hill

208 1st St N

Last inspected Apr 23, 2026 · View Map ↗ · Compare ↗

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Cooks Of Crocus Hill last inspected?: The most recent inspection on record was on Apr 23, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 100).
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 3 inspections on record, from Oct 20, 2023 to Apr 23, 2026.
Has Cooks Of Crocus Hill ever been closed by the health department?: No closure appears in the 3 inspection records we hold for this business. The earliest is dated Oct 20, 2023.

The Full Inspection History

3 inspections

Routine

Apr 23, 2026

Complete

Official score: 100 · Understand This Area’s Scale

1 recorded violation

minorCode MCO 188.390Permits, training, and postings

Official Wording

The business license must be posted where it can be easily seen.

Inspector’s Notes

Business license was observed on the wall in the back kitchen area. Post license where it can be seen by the public.

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Minneapolis Health Department, Apr 23, 2026 · Original Source

Routine

Oct 18, 2024

Complete

Official score: 100 · Understand This Area’s Scale

1 recorded violation

minorCode MN Rule 4626.0955BWater, plumbing, and sewage

Official Wording

Store all clean equipment and utensils in a self-draining position that permits air drying and covered and inverted.

Inspector’s Notes

Observed cleaned dishes stacked while still wet. Discussed with Chef to retrain staff to ensure that containers are completely air dry before stacking together.

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Minneapolis Health Department, Oct 18, 2024 · Original Source

Routine