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Restaurant · Minneapolis, MN

Asa''s Bakery

5011 34th Ave S

Last inspected Sep 11, 2026 · View Map ↗ · Compare ↗

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Asa''s Bakery last inspected?
The most recent inspection on record was on Sep 11, 2026. The result listed by Minneapolis Health Department was “Complete” (official score 100).
Were any violations recorded at the last inspection?
Yes: 2 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Aug 16, 2024 to Sep 11, 2026.
Has Asa''s Bakery ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Aug 16, 2024.

The Full Inspection History

3 inspections

Routine

Sep 11, 2026

Complete

Official score: 100 · Understand This Area’s Scale

2 recorded violations

minorCode MN Rule 4626.0105BEquipment and utensils

Official Wording

Food employees must use a closed beverage container within the food preparation or utensil washing areas.

Inspector’s Notes

Observed employee open mug with coffee in prep area. Ensure all employees use closed beverage containers.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
minorCode MN Rule 4626.1560BOther

Official Wording

Store clothing and other personal items in lockers or other suitable places.

Inspector’s Notes

Observed employee phone on prep surface. Store employee personal items in a designated area away from food preparation.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Minneapolis Health Department, Sep 11, 2026 · Original Source

Routine

Aug 21, 2025

Complete

Official score: 100 · Understand This Area’s Scale

1 recorded violation

minorCode MN Rule 4626.0105BEquipment and utensils

Official Wording

Food employees must use a closed beverage container within the food preparation or utensil washing areas.

Inspector’s Notes

OBSERVED OPEN EMPLOYEE BEVERAGE IN FOOD PREPARATION AREA. FOOD EMPLOYEES MUST USE CLOSED BEVERAGE CONTAINER WITHIN THE FOOD PREP AREA.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Minneapolis Health Department, Aug 21, 2025 · Original Source

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