Routine Inspection
Dec 17, 2025
In compliance
0 recorded violations
No violations recorded in this inspection.
Official record from Detroit Health Department, Dec 17, 2025 · Original Source
Food Service Establishment · Detroit, MI
Wendy's Old Fashioned Hamburgers
17010 Harper Ave
Last inspected Dec 17, 2025 · View Map ↗ · Compare ↗
In compliance
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Wendy's Old Fashioned Hamburgers last inspected?
- The most recent inspection on record was on Dec 17, 2025. The result listed by Detroit Health Department was “In compliance”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 4 inspections on record, from Dec 9, 2023 to Dec 17, 2025.
- Has Wendy's Old Fashioned Hamburgers ever been closed by the health department?
- No closure appears in the 4 inspection records we hold for this business. The earliest is dated Dec 9, 2023.
The Full Inspection History
4 inspectionsRoutine Inspection
Dec 17, 2024
In compliance
0 recorded violations
No violations recorded in this inspection.
Official record from Detroit Health Department, Dec 17, 2024 · Original Source
Routine Inspection
Dec 9, 2023
In compliance
1 recorded violation
minorCode 4-602.13Cleaning and sanitizing
Official Wording
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Inspector’s Notes
Soiled
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Detroit Health Department, Dec 9, 2023 · Original Source
Routine Inspection
Dec 9, 2023
In compliance
1 recorded violation
minorCode 4-602.13Cleaning and sanitizing
Official Wording
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
Inspector’s Notes
Soiled
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Detroit Health Department, Dec 9, 2023 · Original Source
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