ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
When was Ford Field- Food Portables last inspected?
The most recent inspection on record was on Sep 27, 2026. The result listed by Detroit Health Department was “In compliance”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Oct 8, 2023 to Sep 27, 2026.
Has Ford Field- Food Portables ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Oct 8, 2023.
The Full Inspection History
4 inspections
Routine Inspection
Sep 27, 2026
In compliance
1 recorded violation
majorCode 5-205.11Handwashing
Official Wording
(A) A HANDWASHING SINK shall be maintained so that it is accessible at all times for EMPLOYEE use and used for no other purpose. (Pf) (B) An automatic handwashing facility shall be used in accordance with manufacturer's instructions. (Pf)
Inspector’s Notes
Not easily accessible
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Detroit Health Department, Sep 27, 2026 · Original Source
Routine Inspection
Nov 2, 2025
In compliance
2 recorded violations
minorCode 3-307.11Contamination
Official Wording
FOOD shall be protected from contamination that may result from a factor or source not specified under Subparts 3-301 - 3-306.
Inspector’s Notes
Not protected
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
(A) A HANDWASHING SINK shall be maintained so that it is accessible at all times for EMPLOYEE use and used for no other purpose. (Pf) (B) An automatic handwashing facility shall be used in accordance with manufacturer's instructions. (Pf)
Inspector’s Notes
Not easily accessible
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.