Food Service Establishment · Detroit, MI

Alis Korner Takeout

18401 Wyoming

Last inspected Oct 19, 2026 · View Map ↗ · Compare ↗

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In compliance

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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Alis Korner Takeout last inspected?: The most recent inspection on record was on Oct 19, 2026. The result listed by Detroit Health Department was “In compliance”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 7 inspections on record, from Feb 3, 2026 to Oct 19, 2026.
Has Alis Korner Takeout ever been closed by the health department?: No closure appears in the 7 inspection records we hold for this business. The earliest is dated Feb 3, 2026.

The Full Inspection History

7 inspections

Complaint

Oct 19, 2026

In compliance

1 recorded violation

majorCode 3-501.17Food temperature

Official Wording

(A) READY-TO-EAT, POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) prepared and held refrigerated for more than 24 hours in a FOOD ESTABLISHMENT shall be clearly marked at the time of preparation to indicate the date or day by which the FOOD shall be consumed. (Pf) (B) A container of refrigerated, commercially prepared READY-TO-EAT POTENTIALLY HAZARDOUS FOOD (TIME/TEMPERATURE CONTROL FOR SAFETY FOOD) shall be clearly marked, at the time the original container is opened in a FOOD ESTABLISHMENT, to indicate the date or day by which the FOOD shall be consumed. (Pf) A date marking system that does not exceed 7 days, including date of preparation, or opening is to be used. (Pf)

Inspector’s Notes

Without date of consumption marking

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Detroit Health Department, Oct 19, 2026 · Original Source

Complaint

Oct 19, 2026

In compliance

0 recorded violations

No violations recorded in this inspection.

Official record from Detroit Health Department, Oct 19, 2026 · Original Source

Routine Inspection

Sep 10, 2026

In compliance

0 recorded violations

No violations recorded in this inspection.

Official record from Detroit Health Department, Sep 10, 2026 · Original Source

Routine Inspection

Sep 3, 2026

In compliance

0 recorded violations

No violations recorded in this inspection.

Official record from Detroit Health Department, Sep 3, 2026 · Original Source

Closed - Attempt Ins

Sep 1, 2026

In compliance

0 recorded violations

No violations recorded in this inspection.

Official record from Detroit Health Department, Sep 1, 2026 · Original Source

New Owner Evaluation

Feb 3, 2026

In compliance

2 recorded violations

minorCode 4-402.11Cleaning and sanitizing

Official Wording

EQUIPMENT that is fixed because it is not EASILY MOVABLE shall be installed so that it is spaced to allow access for cleaning along the sides, behind, and above the EQUIPMENT or sealed as required, COUNTER-MOUNTED EQUIPMENT that is not EASILY MOVABLE shall be installed to allow cleaning of the EQUIPMENT and areas underneath and around the EQUIPMENT .

Inspector’s Notes

Not sealed to adjoining

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

minorCode 6-202.14Facility maintenance

Official Wording

Except as otherwise allowed, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.

Inspector’s Notes

Not provided with

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Detroit Health Department, Feb 3, 2026 · Original Source

Routine Inspection

Feb 3, 2026

In compliance

2 recorded violations

minorCode 6-202.14Facility maintenance

Official Wording

Except as otherwise allowed, a toilet room located on the PREMISES shall be completely enclosed and provided with a tight-fitting and self-closing door.

Inspector’s Notes

Not provided with

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

minorCode 4-402.11Cleaning and sanitizing

Official Wording

Inspector’s Notes

Not sealed to adjoining

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Detroit Health Department, Feb 3, 2026 · Original Source