Eating & Drinking · Boston, MA

Unidine Cafe @ Rsm

80 City Sq

Last inspected Nov 2, 2026 · View Map ↗ · Compare ↗

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Failed (extension granted)

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Unidine Cafe @ Rsm last inspected?: The most recent inspection on record was on Nov 2, 2026. The result listed by Boston Inspectional Services Department was “Failed (extension granted)”.
Were any violations recorded at the last inspection?: Yes: 6 violations recorded, none marked critical. Each one is listed below with the official wording.
How many inspections are on record?: 7 inspections on record, from Oct 16, 2023 to Nov 2, 2026.
Has Unidine Cafe @ Rsm ever been closed by the health department?: No closure appears in the 7 inspection records we hold for this business. The earliest is dated Oct 16, 2023.

The Full Inspection History

7 inspections

Inspection

Nov 2, 2026

Failed (extension granted)

6 recorded violations

majorCode 590.002(D)/2-103.11-PFOther

Official Wording

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector’s Notes

Alergen Awareness Certificate observed expired 2025. Post current Allergen Awareness Certificate Violation noted on the inspection report. Provide active managerial controls

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 590.003/3-304.14-CCleaning and sanitizing

Official Wording

Wiping Cloths Use Limitation (C)

Inspector’s Notes

Mutiple wipping cloths observed stored on equipments and counter space. Discontinue & store as discussed during the inspection

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

majorCode 590.003/3-602.11-PFFood source and labeling

Official Wording

Food Labels (Pf)

Inspector’s Notes

Grab & Go/ selfserve muffins (different flavors) observed without any labels. Provide labels as discussed during the inspection

In Plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

minorCode 590.004/4-202.18-CFacility maintenance

Official Wording

Ventilation Hood Systems Filters (C)

Inspector’s Notes

Hood filters & attachments observed with visible dust accumulation. Clean to remove

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

majorCode 590.005/5-205.11-PFHandwashing

Official Wording

Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector’s Notes

Observed eye wash station connected to the same faucet as the handwashing . Discontinue/remove and use for handwashing only to prevent contamination

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official Wording

Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector’s Notes

Hood sticker observed expire : 12.15.25. Provide cleaning and update hood sticker from a licensed hood cleaning company

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Nov 2, 2026 · Original Source

Inspection

Oct 21, 2026

Failed

6 recorded violations

majorCode 590.002(D)/2-103.11-PFOther

Official Wording

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector’s Notes

Alergen Awareness Certificate observed expired 2025. Post current Allergen Awareness Certificate Violation noted on the inspection report. Provide active managerial controls

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 590.003/3-304.14-CCleaning and sanitizing

Official Wording

Wiping Cloths Use Limitation (C)

Inspector’s Notes

Mutiple wipping cloths observed stored on equipments and counter space. Discontinue & store as discussed during the inspection

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

majorCode 590.003/3-602.11-PFFood source and labeling

Official Wording

Food Labels (Pf)

Inspector’s Notes

Grab & Go/ selfserve muffins (different flavors) observed without any labels. Provide labels as discussed during the inspection

In Plain English

Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.

More about food source, dating, or labeling problems

minorCode 590.004/4-202.18-CFacility maintenance

Official Wording

Ventilation Hood Systems Filters (C)

Inspector’s Notes

Hood filters & attachments observed with visible dust accumulation. Clean to remove

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

majorCode 590.005/5-205.11-PFHandwashing

Official Wording

Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector’s Notes

Observed eye wash station connected to the same faucet as the handwashing . Discontinue/remove and use for handwashing only to prevent contamination

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official Wording

Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)

Inspector’s Notes

Hood sticker observed expire : 12.15.25. Provide cleaning and update hood sticker from a licensed hood cleaning company

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Oct 21, 2026 · Original Source

Inspection

Oct 30, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Oct 30, 2025 · Original Source

Inspection

Jun 3, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jun 3, 2025 · Original Source

Inspection

Dec 17, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Dec 17, 2024 · Original Source

Inspection

Jun 3, 2024

Report filed

1 recorded violation

minorCode 590.003/3-601.12-COther

Official Wording

Honestly Presented (C)

Inspector’s Notes

Clearly identify all self service baked goods available by the breakfast area of the cafeteria [ have a list of ingredients available if / when needed ]