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Eating & Drinking · Boston, MA

Sports Connection Bar & Grill

560 Dorchester Av

Last inspected Aug 28, 2026 · View Map ↗ · Compare ↗

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Passed
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Sports Connection Bar & Grill last inspected?
The most recent inspection on record was on Aug 28, 2026. The result listed by Boston Inspectional Services Department was “Passed”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
6 inspections on record, from Jan 3, 2024 to Aug 28, 2026.
Has Sports Connection Bar & Grill ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Jan 3, 2024.

The Full Inspection History

6 inspections

Inspection

Aug 28, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 28, 2026 · Original Source

Inspection

Nov 4, 2025

Passed

2 recorded violations

majorCode 590.004/4-204.115-PFFood temperature

Official Wording

Warewashing Machines Temperature Measuring Devices (Pf)

Inspector’s Notes

High Temp dish machine gauge not recording temperature.Repair

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
minorCode 590.005/5-205.15-CFacility maintenance

Official Wording

System Maintained in Good Repair (C)

Inspector’s Notes

Missing a knob on the hand washing sink. Repair

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, Nov 4, 2025 · Original Source

Inspection

Oct 28, 2025

Failed

2 recorded violations

majorCode 590.004/4-204.115-PFFood temperature

Official Wording

Warewashing Machines Temperature Measuring Devices (Pf)

Inspector’s Notes

High Temp dish machine gauge not recording temperature.Repair

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
minorCode 590.005/5-205.15-CFacility maintenance

Official Wording

System Maintained in Good Repair (C)

Inspector’s Notes

Missing a knob on the hand washing sink. Repair

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

Official record from Boston Inspectional Services Department, Oct 28, 2025 · Original Source

Inspection

Dec 5, 2024

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Dec 5, 2024 · Original Source

Inspection

Oct 31, 2024

Not required

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Oct 31, 2024 · Original Source

Inspection

Jan 3, 2024

Not required

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Jan 3, 2024 · Original Source

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