Eating & Drinking · Boston, MA

Scobie's

782 Adams St

Last inspected Aug 25, 2025 · View Map ↗ · Compare ↗

The department’s records list this business as closed or out of business.

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Passed

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Scobie's last inspected?: The most recent inspection on record was on Aug 25, 2025. The result listed by Boston Inspectional Services Department was “Passed”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 5 inspections on record, from Aug 30, 2024 to Aug 25, 2025.
Has Scobie's ever been closed by the health department?: No closure appears in the 5 inspection records we hold for this business. The earliest is dated Aug 30, 2024.

The Full Inspection History

5 inspections

Inspection

Aug 25, 2025

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Aug 25, 2025 · Original Source

Inspection

Feb 24, 2025

Passed

1 recorded violation

majorCode 590.004/4-302.14-PFCleaning and sanitizing

Official Wording

Sanitizing Solutions Testing Devices (Pf)

Inspector’s Notes

Chlorine test kits needed for the bar glass machine / Provide

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Feb 24, 2025 · Original Source

Inspection

Feb 11, 2025

Failed

1 recorded violation

majorCode 590.004/4-302.14-PFCleaning and sanitizing

Official Wording

Sanitizing Solutions Testing Devices (Pf)

Inspector’s Notes

Chlorine test kits needed for the bar glass machine / Provide

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Boston Inspectional Services Department, Feb 11, 2025 · Original Source

Inspection