Repeat ProblemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.
Quick Answers
When was Newtown Food Mart last inspected?
The most recent inspection on record was on Aug 24, 2026. The result listed by Boston Inspectional Services Department was “Passed”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Jan 26, 2026 to Aug 24, 2026.
Has Newtown Food Mart ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jan 26, 2026.
The Full Inspection History
3 inspections
Inspection
Aug 24, 2026
Passed
1 recorded violation
criticalCode 590.003/3-101.11-PContamination
Official Wording
Safe Unadulterated and Honestly Presented (P)
Inspector’s Notes
Multiple bags of different chips snacks greek yogurt (2) ricotta cheese (2) observed on retail shelvings with expiration date between 7.5.26-8.16.26 All expired products was removed from retail shelvings some discard/denature and chi[s and snacks was isolated in the back room labeled for pick up by the delivery company for credit.
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
Official record from Boston Inspectional Services Department, Aug 24, 2026 · Original Source
Inspection
Aug 17, 2026
Failed
1 recorded violation
criticalCode 590.003/3-101.11-PContamination
Official Wording
Safe Unadulterated and Honestly Presented (P)
Inspector’s Notes
Multiple bags of different chips snacks greek yogurt (2) ricotta cheese (2) observed on retail shelvings with expiration date between 7.5.26-8.16.26 All expired products was removed from retail shelvings some discard/denature and chi[s and snacks was isolated in the back room labeled for pick up by the delivery company for credit.
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.