Eating & Drinking · Boston, MA

Mike's Fitness

21d Bismarck

Last inspected Oct 29, 2026 · View Map ↗ · Compare ↗

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Passed

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Mike's Fitness last inspected?: The most recent inspection on record was on Oct 29, 2026. The result listed by Boston Inspectional Services Department was “Passed”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 9 inspections on record, from Jan 3, 2024 to Oct 29, 2026.
Has Mike's Fitness ever been closed by the health department?: No closure appears in the 9 inspection records we hold for this business. The earliest is dated Jan 3, 2024.

The Full Inspection History

9 inspections

Inspection

Oct 29, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Oct 29, 2026 · Original Source

Inspection

Mar 6, 2026

Passed

0 recorded violations

No violations recorded in this inspection.

Official record from Boston Inspectional Services Department, Mar 6, 2026 · Original Source

Inspection

Sep 22, 2025

Passed

3 recorded violations

minorCode 590.005/5-205.15-CFacility maintenance

Official Wording

System Maintained in Good Repair (C)

Inspector’s Notes

Kitchen area observed without hot water (68F). Repair. No cooking or smoothies done on site. Bottle drinks only. No warewashing done on site. Shower/ restroom handsinks observed with hot water 105F-125F. Repair and provide service invoice (part is in back order)

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

minorCode 590.005/5-501.17-COther

Official Wording

Toilet Room Receptacle Covered (C)

Inspector’s Notes

All gender toilet room observed receptacle without cover. Provide(will be delivered by 9.12.25 PIC showed invoice)

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 590.006/6-301.14-CHandwashing

Official Wording

Handwashing Signage (C)

Inspector’s Notes

All gender restroom ladies locker room mens locker room and kitchen handsinks observed without hand wash sign. Provide and maintain. (will be delivered by 9.12.25 PIC showed invoice)

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Sep 9, 2025

Failed (extension granted)

8 recorded violations

majorCode 590.002(D)/2-103.11-PFOther

Official Wording

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector’s Notes

PIC to provide active managerial control and train staff on violations noted on the inspection report.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

majorCode 590.004/4-501.116-PFChemicals

Official Wording

Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)

Inspector’s Notes

PIC unable to provide sanitzer test strips to measure sanitizer spray bottle concentration. Provide

In Plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

majorCode 590.005/5-103.11-PFOther

Official Wording

Capacity-Quantity and Availability (Pf)

Inspector’s Notes

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 590.005/5-205.15-CFacility maintenance

Official Wording

System Maintained in Good Repair (C)

Inspector’s Notes

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues

minorCode 590.005/5-501.17-COther

Official Wording

Toilet Room Receptacle Covered (C)

Inspector’s Notes

All gender toilet room observed receptacle without cover. Provide(will be delivered by 9.12.25 PIC showed invoice)

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

majorCode 590.006/6-301.12-PFOther

Official Wording

Hand Drying Provision (Pf)

Inspector’s Notes

Kitchen area handsink paper towel observed placed above 3 bay sink. Remove and place in the handsink area.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 590.006/6-301.14-CHandwashing

Official Wording

Handwashing Signage (C)

Inspector’s Notes

All gender restroom ladies locker room mens locker room and kitchen handsinks observed without hand wash sign. Provide and maintain. (will be delivered by 9.12.25 PIC showed invoice)

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Official Wording

Identifying Information Prominence-Original Containers (Pf)

Inspector’s Notes

Sanitizer spray bottle and glass cleaner spray bottle per PIC observed without lables. Provide lables when removed from original containers.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

Official record from Boston Inspectional Services Department, Sep 9, 2025 · Original Source

Inspection

Sep 3, 2025

Failed

7 recorded violations

majorCode 590.002(D)/2-103.11-PFOther

Official Wording

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector’s Notes

PIC to provide active managerial control and train staff on violations noted on the inspection report.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

majorCode 590.004/4-501.116-PFChemicals

Official Wording

Warewashing Equipment Determining Chemical Sanitizer Concentration (Pf)

Inspector’s Notes

PIC unable to provide sanitzer test strips to measure sanitizer spray bottle concentration. Provide

In Plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

majorCode 590.005/5-103.11-PFOther

Official Wording

Capacity-Quantity and Availability (Pf)

Inspector’s Notes

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 590.005/5-501.17-COther

Official Wording

Toilet Room Receptacle Covered (C)

Inspector’s Notes

All gender toilet room observed receptacle without cover. Provide

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

majorCode 590.006/6-301.12-PFOther

Official Wording

Hand Drying Provision (Pf)

Inspector’s Notes

Kitchen area handsink paper towel observed placed above 3 bay sink. Remove and place in the handsink area.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

minorCode 590.006/6-301.14-CHandwashing

Official Wording

Handwashing Signage (C)

Inspector’s Notes

All gender restroom ladies locker room mens locker room and kitchen handsinks observed without hand wash sign. Provide and maintain.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.