Inspection
Nov 9, 2026
6 recorded violations
Official Wording
Miscellaneous Sources of Contamination (C)
Inspector’s Notes
Observed mixing bowls stored directly on food items inside low boy at front cookline. Discontinue storing on foods
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial Wording
System Maintained in Good Repair (C)
Inspector’s Notes
Observed excessive water underneath server station ice well from potential leak. Contact licensed plumber for repairs and ensure no leaks are present
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial Wording
Receptacles (C)
Inspector’s Notes
Provide lid covers for all trash barrels including bar areas to prevent pest attraction
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial Wording
Floors Walls and Ceilings-Cleanability (C)
Inspector’s Notes
Observed heavy spillage on side wall near first handsink at bar. Thoroughly clean to remove all spills and build up
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial Wording
Controlling Pests (Pf)
Inspector’s Notes
Observed few droppings along benches in dining area. Amazing Pest control services 3x per week with various reports of captures. Instructed PIC to increase services and seal or repair any noted entryways or opening
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial Wording
Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
Inspector’s Notes
Observed hood sticker expired May 2026 inside warewashing area. Instructed PIC to contact hood cleaning company for immediate appointment and submit to the Health Division
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Boston Inspectional Services Department, Nov 9, 2026 · Original Source