GOOD INFORMATION. BETTER PEACE OF MIND.Español · Always free. No signup required.

Food Service Facility License-High · Montgomery County, MD

Ripieno's

16004 Shady Grove Rd

Last inspected Jan 20, 2026 · View Map ↗ · Compare ↗

Read Reviews on Google

Pass
FacebookX Score Card

Get the Next Inspection, Free.

We'll email you when Ripieno's has a new health inspection. No spam, one-click unsubscribe.

No account needed. Unsubscribe at any time.

ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Ripieno's last inspected?
The most recent inspection on record was on Jan 20, 2026. The result listed by Montgomery County HHS was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Apr 11, 2025 to Jan 20, 2026.
Has Ripieno's ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Apr 11, 2025.

The Full Inspection History

4 inspections

Reinspection

Jan 20, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Montgomery County HHS, Jan 20, 2026 · Original Source

Monitoring

Jan 14, 2026

Pass

2 recorded violations

criticalCode cold_holding_temperatureFood temperature

Official Wording

Cold Holding Temperature: Corrected Onsite

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
criticalCode rodents_and_insectsPests

Official Wording

Rodents And Insects: Not In Compliance

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Montgomery County HHS, Jan 14, 2026 · Original Source

Comprehensive

Sep 19, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Montgomery County HHS, Sep 19, 2025 · Original Source

Monitoring

Apr 11, 2025

Pass

1 recorded violation

criticalCode cold_holding_temperatureFood temperature

Official Wording

Cold Holding Temperature: Corrected Onsite

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Montgomery County HHS, Apr 11, 2025 · Original Source

More Restaurants Nearby

All restaurants in ZIP 20877