Comprehensive
Oct 29, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Montgomery County HHS, Oct 29, 2026 · Original Source
Food Service Facility License-Moderate · Montgomery County, MD
Nazareno Market LLC
19609 Frederick Road
Last inspected Oct 29, 2026 · View Map ↗ · Compare ↗
Pass
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Nazareno Market LLC last inspected?
- The most recent inspection on record was on Oct 29, 2026. The result listed by Montgomery County HHS was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 4 inspections on record, from Dec 11, 2025 to Oct 29, 2026.
- Has Nazareno Market LLC ever been closed by the health department?
- No closure appears in the 4 inspection records we hold for this business. The earliest is dated Dec 11, 2025.
The Full Inspection History
4 inspectionsMonitoring
Jun 17, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Montgomery County HHS, Jun 17, 2026 · Original Source
Change Of Ownership U2013 Environmental
Apr 21, 2026
Pass
2 recorded violations
criticalCode cold_holding_temperatureFood temperature
Official Wording
Cold Holding Temperature: Corrected Onsite
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperaturecriticalCode rodents_and_insectsPests
Official Wording
Rodents And Insects: Not In Compliance
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Montgomery County HHS, Apr 21, 2026 · Original Source
Change Of Ownership U2013 Environmental
Dec 11, 2025
Fail
2 recorded violations
criticalCode cold_holding_temperatureFood temperature
Official Wording
Cold Holding Temperature: Corrected Onsite
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
More about food kept at an unsafe temperaturecriticalCode rodents_and_insectsPests
Official Wording
Rodents And Insects: Not In Compliance
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
More about signs of rodents or insectsOfficial record from Montgomery County HHS, Dec 11, 2025 · Original Source
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