Repeat ProblemsSerious findings or closures appear in two or more of the last three inspections. Review the dated records below.
Quick Answers
When was El Tejano Bar Restaurant II last inspected?
The most recent inspection on record was on Oct 14, 2026. The result listed by Montgomery County HHS was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded, including 1 marked critical. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Mar 25, 2026 to Oct 14, 2026.
Has El Tejano Bar Restaurant II ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Mar 25, 2026.
The Full Inspection History
2 inspections
Monitoring
Oct 14, 2026
Pass
1 recorded violation
criticalCode food_from_approved_sourceFood source and labeling
Official Wording
Food From Approved Source: Not In Compliance
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
Official record from Montgomery County HHS, Oct 14, 2026 · Original Source
Comprehensive
Mar 25, 2026
Pass
1 recorded violation
criticalCode cold_holding_temperatureFood temperature
Official Wording
Cold Holding Temperature: Corrected Onsite
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.