Food Service Facility License-High · Montgomery County, MD

Antojitos Santa Elena Wheaton

2610 University Blvd W.

Last inspected Nov 10, 2026 · View Map ↗ · Compare ↗

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Pass

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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Antojitos Santa Elena Wheaton last inspected?: The most recent inspection on record was on Nov 10, 2026. The result listed by Montgomery County HHS was “Pass”.
Were any violations recorded at the last inspection?: No. No violations were recorded at the most recent inspection.
How many inspections are on record?: 4 inspections on record, from Jan 12, 2026 to Nov 10, 2026.
Has Antojitos Santa Elena Wheaton ever been closed by the health department?: No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jan 12, 2026.

The Full Inspection History

4 inspections

Complaint

Nov 10, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Montgomery County HHS, Nov 10, 2026 · Original Source

Monitoring

Oct 21, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Montgomery County HHS, Oct 21, 2026 · Original Source

Monitoring

Jun 4, 2026

Pass

2 recorded violations

criticalCode food_protected_from_contaminationContamination

Official Wording

Food Protected From Contamination: Corrected Onsite

In Plain English

Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.

More about food not protected from contamination

criticalCode reheating_time_and_temperatureFood temperature

Official Wording

Reheating Time And Temperature: Corrected Onsite

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Montgomery County HHS, Jun 4, 2026 · Original Source

Comprehensive

Jan 12, 2026

Pass

1 recorded violation

criticalCode toxic_substances_and_pesticidesPests

Official Wording

Toxic Substances And Pesticides: Not In Compliance

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Montgomery County HHS, Jan 12, 2026 · Original Source