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Grocery Store · Chicago, IL

Yaya Mart

1458 W 18th St

Last inspected Jan 23, 2025 · View Map ↗ · Compare ↗

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Pass w/ Conditions
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Quick Answers

When was Yaya Mart last inspected?
The most recent inspection on record was on Jan 23, 2025. The result listed by Chicago Department of Public Health was “Pass w/ Conditions”.
Were any violations recorded at the last inspection?
Yes: 4 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Jan 23, 2025 to Jan 23, 2025.
Has Yaya Mart ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Jan 23, 2025.

The Full Inspection History

1 inspection

License

Jan 23, 2025

Pass w/ Conditions

4 recorded violations

notedCode 5Other

Official Wording

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Inspector’s Notes

2-501.11 OBSERVED NO WRITTEN PROCEDURE FOR VOMIT AND DIARRHEA CLEAN UP. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 38Pests

Official Wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s Notes

6-202.15 OBSERVED THE FRONT ENTRANCE DOOR WITH A 1/4 INCH GAP AT THE BOTTOM. INSTRUCTED TO MAKE DOOR TIGHT FITTING AND RODENT PROOFED.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects
notedCode 49Cleaning and sanitizing

Official Wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s Notes

4-601.11(C) OBSERVED STAINED CHIP BOXES ON THE CHIP RACKS. INSTRUCTED TO REMOVE.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official Wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s Notes

6-501.114 OBSERVED UNNECESSARY ITEMS AND CLUTTER IN THE REAR AND IN THE BASEMENT. INSTRUCTED TO REMOVE AND ORGANIZE.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jan 23, 2025 · Original Source

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