Canvass
Apr 16, 2026
3 recorded violations
Official Wording
FOOD OBTAINED FROM APPROVED SOURCE
Inspector’s Notes
OBSERVED FOOD ON SITE FROM AN UNAPPROVED SOURCE. FOUND UNLABELED PACKAGES OF SLICES OF CHOCOLATE CAKE STORED ON THE FOOD PREP TABLE IN THE REAR FOOD PREP AREA. NO INVOICE WAS PROVIDED FOR THE ITEMS AT THE TIME OF THE INSPECTION. INSTRUCTED FOOD SHALL BE OBTAINED FROM SOURCES THAT COMPLY WITH LAW. APPROXIMATELY 9LBS AT $40 WORTH OF PRODUCT DISCARDED. PRIORITY 7-38-005, CITATION ISSUED
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsOfficial Wording
THERMOMETERS PROVIDED & ACCURATE
Inspector’s Notes
OBSERVED NO AMBIENT AIR THERMOMETER IN THE HOT HOLDING UNIT AND IN THE COLD HOLDING UNITS IN THE REAR FOOD PREP/ DISHWASHING AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesOfficial Wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s Notes
OBSERVED THE LEFT SIDE OF THE SPLASH GUARD OF THE HANDWASHING SINK IN NEED OF CAULKING. OBSERVED WATER LEAKING THROUGH OPENINGS OF THE SPLASH GUARD. INSTRUCTED TO REPAIR AND MAINTAIN.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Apr 16, 2026 · Original Source