Complaint
Oct 26, 2026
No Entry
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 26, 2026 · Original Source
Restaurant · Chicago, IL
Standard Bar & Grill
1332 N Milwaukee Ave
Last inspected Oct 26, 2026 · View Map ↗ · Compare ↗
No Entry
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Standard Bar & Grill last inspected?
- The most recent inspection on record was on Oct 26, 2026. The result listed by Chicago Department of Public Health was “No Entry”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Mar 12, 2024 to Oct 26, 2026.
- Has Standard Bar & Grill ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Mar 12, 2024.
The Full Inspection History
3 inspectionsCanvass
Mar 5, 2025
Pass
1 recorded violation
notedCode 51Water, plumbing, and sewage
Official Wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s Notes
OBSERVED LEAK AT BOTTOM OF HAND WASHING SINK IN 1ST FLOOR BAR. OBSERVED NON FLUSHING TOILET IN 2ND FLOOR MEN'S TOILET ROOM. INSTRUCTED MANAGER TO REPAIR PLUMBING ISSUES.
In Plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial record from Chicago Department of Public Health, Mar 5, 2025 · Original Source
Canvass
Mar 12, 2024
Pass
2 recorded violations
notedCode 10Handwashing
Official Wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s Notes
OBSERVED HANDWASHING SINKS IN BAR AREAS WITHOUT HAND-WASHING SIGNAGE. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNAGE FOR ALL HAND WASHING SINKS USED BY FOOD EMPLOYEES.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsnotedCode 58Permits, training, and postings
Official Wording
ALLERGEN TRAINING AS REQUIRED
Inspector’s Notes
OBSERVED CERTIFIED FOOD MANAGER ON SITE WITH NO FOOD ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH REQUIREMENTS.
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, Mar 12, 2024 · Original Source