Canvass
May 19, 2025
Out of Business
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 19, 2025 · Original Source
Out of Business
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Schweet last inspected?
- The most recent inspection on record was on May 19, 2025. The result listed by Chicago Department of Public Health was “Out of Business”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 4 inspections on record, from Jul 8, 2024 to May 19, 2025.
- Has Schweet ever been closed by the health department?
- No closure appears in the 4 inspection records we hold for this business. The earliest is dated Jul 8, 2024.
The Full Inspection History
4 inspectionsNon-Inspection
Apr 14, 2025
No Entry
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Apr 14, 2025 · Original Source
Canvass
Oct 31, 2024
Pass
3 recorded violations
notedCode 16Cleaning and sanitizing
Official Wording
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Inspector’s Notes
OBSERVED ICE SCOOPER BEING STORED IMPROPERLY ON TOP OF THE ICE MACHINE/BIN. INSTRUCTED TO STORE PROPERLY IN BETWEEN USAGE. COS.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 37Food source and labeling
Official Wording
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Inspector’s Notes
OBSERVED FOOD ITEMS (SWEET POTATO BATTER, PUMPKIN BATTER AND CHEESECAKE BATTER) IN CONTAINERS WITH NO LABELS CONTAINING THE PRODUCT/CONTENTS NAME. INSTRUCTED TO ALWAYS LABEL FOOD ITEMS WITH COMMON FOOD NAME THAT ARE NOT IN ITS ORIGINAL CONTAINERS. COS.
In Plain English
Food came from an unapproved source, was missing required date marks or labels, or was past its use-by date. Knowing where food came from and how old it is helps prevent illness.
More about food source, dating, or labeling problemsnotedCode 56Facility maintenance
Official Wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s Notes
OBSERVED NO LIGHT BULBS COVERING/SHIELDING IN THE EMPLOYEE WASHROOM AND IN THE BOILER/STORAGE CLOSET.
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Oct 31, 2024 · Original Source
Non-Inspection
Jul 8, 2024
No Entry
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jul 8, 2024 · Original Source