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Restaurant · Chicago, IL

Popeyes Chicken/Indian Swaad

500 W Madison St

Last inspected Sep 8, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Popeyes Chicken/Indian Swaad last inspected?
The most recent inspection on record was on Sep 8, 2025. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
3 inspections on record, from Jan 23, 2024 to Sep 8, 2025.
Has Popeyes Chicken/Indian Swaad ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Jan 23, 2024.

The Full Inspection History

3 inspections

Canvass

Sep 8, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Sep 8, 2025 · Original Source

Complaint

Sep 10, 2024

Pass

1 recorded violation

notedCode 47Cleaning and sanitizing

Official Wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s Notes

Using paper cups as a scoop for bulk food containers, instructed to use proper scoops.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Sep 10, 2024 · Original Source

Complaint

Jan 23, 2024

Pass

2 recorded violations

notedCode 47Cleaning and sanitizing

Official Wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s Notes

Wire rack shelves installed above open food station with possibility of object falling through shelves onto food, instructed to install a barrier.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 40Employee health and hygiene

Official Wording

PERSONAL CLEANLINESS

Inspector’s Notes

Food handler not wearing beard restraints, instructed to wear.

In Plain English

This covers things like hair restraints, jewelry, clean clothing, eating or drinking in food prep areas, touching ready-to-eat food with bare hands, or not having a sick-employee policy.

More about employee hygiene or health policy issues

Official record from Chicago Department of Public Health, Jan 23, 2024 · Original Source

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