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Grocery Store · Chicago, IL

Paulina Market

3501 N Lincoln Ave

Last inspected Feb 2, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Paulina Market last inspected?
The most recent inspection on record was on Feb 2, 2026. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
3 inspections on record, from Mar 11, 2024 to Feb 2, 2026.
Has Paulina Market ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Mar 11, 2024.

The Full Inspection History

3 inspections

Canvass

Feb 2, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 2, 2026 · Original Source

Canvass

Mar 17, 2025

Pass

1 recorded violation

notedCode 10Handwashing

Official Wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s Notes

NOTED NO HANDWASH SIGNAGE AT REAR HANDWASH SINKS IN PREP AREA, NORTH EMPLOYEE WASHROOMS AND NORTH WEST PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems

Official record from Chicago Department of Public Health, Mar 17, 2025 · Original Source

Canvass

Mar 11, 2024

Pass

1 recorded violation

notedCode 55Cleaning and sanitizing

Official Wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s Notes

EMPLOYEES MENS WASHROOM FLOOR NOT CLEAN. MUST CLEAN FLOOR AND MAINTAIN.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Mar 11, 2024 · Original Source

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