Restaurant · Chicago, IL

Naty's Pizza #2

1757 W Chicago Ave

Last inspected May 14, 2025 · View Map ↗ · Compare ↗

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Pass

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Naty's Pizza #2 last inspected?: The most recent inspection on record was on May 14, 2025. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?: Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?: 2 inspections on record, from Aug 6, 2024 to May 14, 2025.
Has Naty's Pizza #2 ever been closed by the health department?: No closure appears in the 2 inspection records we hold for this business. The earliest is dated Aug 6, 2024.

The Full Inspection History

2 inspections

Canvass

May 14, 2025

Pass

1 recorded violation

notedCode 10Handwashing

Official Wording

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Inspector’s Notes

No hands washing signs in employees restroom, Instructed to provide.

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

Aug 6, 2024

Pass

2 recorded violations

notedCode 47Cleaning and sanitizing

Official Wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s Notes

OBSERVED RUSTED IN DOWNSTAIRS STORAGE AREA AND IN WALK IN COOLER. INSTRUCTED MANAGER TO REPAIR OR REPAINT RACKS.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 55Cleaning and sanitizing

Official Wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s Notes

OBSERVED UNUSED 2 DOOR COOLER IN MAIN KITCHEN. OPERATOR STATED COOLER IS BROKEN. INSTRUCTED MANAGER TO REPAIR OR REMOVE COOLER FROM PREMISES.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Aug 6, 2024 · Original Source

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