License
Feb 10, 2026
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Feb 10, 2026 · Original Source
Restaurant · Chicago, IL
N&K Entertainment LLC
1446 N Wells St
Last inspected Feb 10, 2026 · View Map ↗ · Compare ↗
Pass
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was N&K Entertainment LLC last inspected?
- The most recent inspection on record was on Feb 10, 2026. The result listed by Chicago Department of Public Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Feb 10, 2026 to Feb 10, 2026.
- Has N&K Entertainment LLC ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Feb 10, 2026.
The Full Inspection History
2 inspectionsCanvass
Feb 10, 2026
Pass
2 recorded violations
notedCode 10Handwashing
Official Wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s Notes
OBSERVED NO HAND WASHING SIGNAGE AT THE TOILET ROOMS AND THE HAND WASHING STATIONS IN THE BAR AREA AND THE KITCHEN PREP AREA. INSTRUCTED TO PROVIDE PROPER HAND WASHING SIGNAGE FOR ALL AREAS.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
More about handwashing problemsnotedCode 53Cleaning and sanitizing
Official Wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s Notes
OBSERVED TOILET ROOM WITHOUT A RECEPTACLE WITH A LID IN WOMEN TOILET ROOM AND UNISEX TOILET ROOM IN THE UPSTAIRS JUST OUTSIDE OF THE KITCHEN THAT THE STAFF WILL USE. INSTRUCTED TO PROVIDE.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Feb 10, 2026 · Original Source