Canvass
Aug 12, 2024
3 recorded violations
Official Wording
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
Inspector’s Notes
OBSERVED THREE OUTDOOR WASTE RECEPTACLES FILLED WITH WASTE SUCH THAT RECEPTACLE LIDS CANNOT BE CLOSED AND STORED WASTE IS ACCESSIBLE TO RODENTS AND OTHER PESTS. INSTRUCTED TO CALL WASTE MANAGEMENT COMPANY TO REQUEST ADDITIONAL DISPOSITION OF WASTE WHEN RECEPTACLE LIDS ARE UNABLE TO BE CLOSED DUE TO VOLUME OF WASTE. PERSON-IN-CHARGE SCHEDULED FOR IMMEDIATE WASTE MANAGEMENT PICK UP SERVICE ON-SITE AT TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION. 7-38-020(B) CITATION ISSUED.
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial Wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s Notes
OBSERVED METAL WALL PLATE ON WALL NEXT TO DEEP FRYERS TO BE SOILED AND WITH PERFORATIONS RENDERING IT NOT SMOOTH OR EASILY-CLEANABLE. INSTRUCTED TO REPLACE METAL PLATE WITH PHYSICAL FACILITY SURFACE THAT IS SMOOTH AND EASILY-CLEANABLE AND MAINTAIN.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial Wording
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Inspector’s Notes
OBSERVED NONFOOD-CONTACT SURFACES OF GREASE SIPHON HOSE AT GREASE PUMP (STORED NEAR 3-COMPARTMENT SINK) TO BE SOILED LINED WITH ALUMINUM FOIL AND ZIPTIES. INSTRUCTED TO REMOVE ALUMINUM FOIL OR REPLACE GREASE SIPHON HOSE AND MAINTAIN ALL NONFOOD-CONTACT SURFACES OF EQUIPMENT SMOOTH AND EASILY-CLEANABLE.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Aug 12, 2024 · Original Source