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Restaurant · Chicago, IL

McDonald's

2834 N Ashland Ave

Last inspected Nov 5, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was McDonald's last inspected?
The most recent inspection on record was on Nov 5, 2025. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Feb 3, 2025 to Nov 5, 2025.
Has McDonald's ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Feb 3, 2025.

The Full Inspection History

4 inspections

Short Form Complaint

Nov 5, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Nov 5, 2025 · Original Source

Complaint

Jul 9, 2025

Pass

2 recorded violations

notedCode 47Cleaning and sanitizing

Official Wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s Notes

OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE SHELVING AND MAINTAIN.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official Wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s Notes

MUST REGROUT FLOOR TILES UNDERNEATH AND AROUND 3-COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Jul 9, 2025 · Original Source

Canvass

Feb 3, 2025

Out of Business

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 3, 2025 · Original Source

License

Feb 3, 2025

Pass

2 recorded violations

notedCode 36Equipment and utensils

Official Wording

THERMOMETERS PROVIDED & ACCURATE

Inspector’s Notes

NOTED NO THERMOMETER IN EMPLOYEE REFRIGERATOR IN BREAK ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues
notedCode 47Cleaning and sanitizing

Official Wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s Notes

NOTED MICROWAVE IN EMPLOYEE BREAK ROOM IN NEED OF CLEANING, ALSO NOTED LOOSE HANDLE ON MICROWAVE IN PREP AREA. INSTRUCTED TO CLEAN AND REPAIR.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Feb 3, 2025 · Original Source

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