Canvass Re-Inspection
Sep 29, 2026
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Sep 29, 2026 · Original Source
School · Chicago, IL
3318 W Ogden Ave
Last inspected Sep 29, 2026 · View Map ↗ · Compare ↗
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Canvass Re-Inspection
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Sep 29, 2026 · Original Source
Canvass
3 recorded violations
Person in charge present, demonstrates knowledge, and performs duties
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesCity of chicago food service sanitation certificate
OBSERVED NO VALID CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED MANAGER TO POST VALID CHICAGO FOOD SANITATION CERTIFICATE. PRIORITY FOUNDATION 7-38-012
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesGarbage & refuse properly disposed; facilities maintained
OBSERVED MISSING FRONT AND MIDDLE LIDS ON OUTSIDE GARBAGE DUMPSTERS. INSTRUCTED MANAGER TO REPLACE ALL MISSING LIDS ON DUMPSTERS. ALL OUTSIDE GARBAGE DUMPSTERS SHALL BE COVERED WITH TIGHT-FITTING LIDS. PRIORITY FOUNDATION 7-38-020(B)
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Chicago Department of Public Health, Sep 18, 2026 · Original Source
Canvass
2 recorded violations
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH VERIFIABLE SANITIATION MANAGER TRAINING.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesCITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO VALID ORIGINAL CITY OF CHICAGO SANITATION MANAGER LICENSE ON SITE AT TIME OF INSPECITON. INSTRUCTED PERSON IN CHARGE VALID ORIGINAL CERTIFICATE AS WELL AS CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOODS (EGGS, POTATOES) ARE BEING SERVED. PRIORITY FOUNDATON #7-38-012. CITATION ISSUED.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, Sep 12, 2025 · Original Source
Canvass
3 recorded violations
THERMOMETERS PROVIDED & ACCURATE
OBSERVED INOPERABLE METAL STEM THERMOMETER ON SITE FOR INTERNAL TESTING OF FOOD RECEIVED FROM CATERING COMPANY. INSTRUCTED TO PROVIDE AND MAINTAIN ON-SITE AT ALL TIMES WHILE OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-005. NO CITATION ISSUED. THE PERSON IN CHARGE PROVIDED AT THE CLOSE OF INSPECTION.
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
MUST PROVIDES FOOD HANDLER TRAINING CERTIFICATES FOR ALL FOOD HANDLERS AND MAINTAINS THEM ON-SITE FOR REVIEW.
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesFOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED INSIDE OF EQUIPMENT USED TO STORE CUTLERY IN THE DINING AREA WITH DRIED FOOD DEBRIS ON SURFACES. INSTRUCTED TO CLEAN.
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Sep 20, 2024 · Original Source