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Quick Answers
When was La Pizca LLC last inspected?
The most recent inspection on record was on Jun 10, 2026. The result listed by Chicago Department of Public Health was “Pass w/ Conditions”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Jun 10, 2026 to Jun 10, 2026.
Has La Pizca LLC ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Jun 10, 2026.
The Full Inspection History
1 inspection
License
Jun 10, 2026
Pass w/ Conditions
1 recorded violation
notedCode 33Food temperature
Official Wording
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
Inspector’s Notes
OBSERVED IMPROPER TEMPERATURE OF SMALL PREP COOLER AT 48.8F. MUST HAVE COLD HOLDING UNITS AT 41.0F OR BELOW. PRIORITY 7-38-005, NO CITATION ISSUED
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.