Canvass
Nov 6, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Nov 6, 2025 · Original Source
Children's Services Facility · Chicago, IL
Junior Chefs Kitchen
2448 N Lincoln Ave
Last inspected Nov 6, 2025 · View Map ↗ · Compare ↗
Pass
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
- When was Junior Chefs Kitchen last inspected?
- The most recent inspection on record was on Nov 6, 2025. The result listed by Chicago Department of Public Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 8 inspections on record, from Oct 19, 2023 to Nov 6, 2025.
- Has Junior Chefs Kitchen ever been closed by the health department?
- No closure appears in the 8 inspection records we hold for this business. The earliest is dated Oct 19, 2023.
The Full Inspection History
8 inspectionsCanvass
Sep 27, 2024
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Sep 27, 2024 · Original Source
Non-Inspection
Sep 24, 2024
No Entry
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Sep 24, 2024 · Original Source
License
Nov 17, 2023
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Nov 17, 2023 · Original Source
License Re-Inspection
Nov 16, 2023
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Nov 16, 2023 · Original Source
License
Nov 14, 2023
Fail
1 recorded violation
notedCode 39Contamination
Official Wording
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
Inspector’s Notes
NOTED UNPROTECTED WASTEWATER PIPELINES ABOVE THE OPEN PREP AREA DOUBLE STACKED OVENS. MUST PROVIDE A SMOOTH CLEANABLE CEILING OVER THE OVENS. PRIORITY FOUNDATION VIOLATION.
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
More about food not protected from contaminationOfficial record from Chicago Department of Public Health, Nov 14, 2023 · Original Source
License
Nov 9, 2023
Not Ready
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Nov 9, 2023 · Original Source
License
Oct 19, 2023
Not Ready
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Oct 19, 2023 · Original Source