ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
When was Holy Family Lutheran School last inspected?
The most recent inspection on record was on Oct 28, 2026. The result listed by Chicago Department of Public Health was “Fail”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
4 inspections on record, from Nov 20, 2024 to Oct 28, 2026.
Has Holy Family Lutheran School ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Nov 20, 2024.
The Full Inspection History
4 inspections
Canvass Re-Inspection
Oct 28, 2026
Fail
1 recorded violation
notedCode 59Other
Official Wording
Previous priority foundation violation corrected
Inspector’s Notes
8-404.13 (B:3) PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM REPORT #2644092 ON 10-13-26:48-OBSERVED NO THREE-COMPARTMENT SINK OR DISHWASHER ON SITE TO PROPERLY WASH, RINSE, AND SANITIZE FOOD EQUIPMENT AND UTENSILS. INSTRUCTED MANAGER TO INSTALL A 3-COMPARTMENT SINK OR DISHWASHER TO PROPERLY WASH, RINSE, AND SANITIZE ALL FOOD EQUIPMENT AND UTENSILS. PRIORITY 7-42-090 CITATION ISSUED
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Oct 28, 2026 · Original Source
Canvass
Oct 13, 2026
Fail
3 recorded violations
notedCode 16Cleaning and sanitizing
Official Wording
Food-contact surfaces: cleaned & sanitized
Inspector’s Notes
SEE VIOLATION #48
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Warewashing facilities: installed, maintained & used; test strips
Inspector’s Notes
OBSERVED NO THREE COMPARTMENT SINK OR DISHMACHINE ON SITE TO PROPERLY WASH, RINSE, AND SANITIZE FOOD EQUIPMENT AND UTENSILS. INSTRUCTED MANAGER TO INSTALL 3-COMPARTMENT SINK OR DISHMACHINE TO PROPERLY WASH, RINSE, AND SANITIZE ALL FOOD EQUIPMENT AND UTENSILS. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT # ON 9-25-26:38-OBSERVED THE FRONT DOORS AND THE REAR EXIT DOORS IN THE LUNCH AREA IN POOR REPAIR AT THE BOTTOM. OBSERVED THE WEATHER STRIPS WORN. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
Official record from Chicago Department of Public Health, Oct 13, 2026 · Original Source
Canvass
Sep 25, 2025
Pass
1 recorded violation
notedCode 38Pests
Official Wording
INSECTS, RODENTS, & ANIMALS NOT PRESENT
Inspector’s Notes
OBSERVED THE FRONT DOORS AND THE REAR EXIT DOORS IN THE LUNCH AREA IN POOR REPAIR AT THE BOTTOM. OBSERVED THE WEATHER STRIPS WORN. MUST REPAIR AND MAINTAIN TO PREVENT POSSIBLE ENTRY POINT FOR PESTS.
In Plain English
The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.
Official record from Chicago Department of Public Health, Sep 25, 2025 · Original Source
Canvass
Nov 20, 2024
Pass w/ Conditions
3 recorded violations
notedCode 2Permits, training, and postings
Official Wording
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
Inspector’s Notes
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON THE PREMISES WITH A VALID ORIGINAL CERTIFICATE WHILE PREPARING AND SERVING PASTA, STRING BEANS, AND MILK). INSTRUCTED TO PROVIDE AND MAINTAIN AT LEAST ONE ON-SITE WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION. #7-38-012. CITATION ISSUED.
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s Notes
INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT HANDSINK IN PREP AREA.
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
INSTRUCTED TO PROVIDE FOOD HANDLERS CERTIFICATE FOR 1 OF 2 EMPLOYEES ON PREMISE. MUST MAINTAIN ON SITE FOR REVIEW.
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.