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Children's Services Facility · Chicago, IL

First Academy

2555-2557 W Peterson Ave

Last inspected Feb 17, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was First Academy last inspected?
The most recent inspection on record was on Feb 17, 2026. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
3 inspections on record, from Feb 14, 2024 to Feb 17, 2026.
Has First Academy ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Feb 14, 2024.

The Full Inspection History

3 inspections

Canvass

Feb 17, 2026

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 17, 2026 · Original Source

License

Jan 6, 2025

Pass

1 recorded violation

notedCode 38Pests

Official Wording

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Inspector’s Notes

OBSERVED 1/4 INCH GAP AT REAR EXIT DOOR SWEEP. MUST RODENT PROOF DOOR AND MAINTAIN.

In Plain English

The inspector found mice, rats, cockroaches, flies, or evidence of them (like droppings) inside the business, or conditions that could attract them. Pests can spread bacteria to food and surfaces, so this is treated as one of the more serious findings.

More about signs of rodents or insects

Official record from Chicago Department of Public Health, Jan 6, 2025 · Original Source

Canvass

Feb 14, 2024

Pass

1 recorded violation

notedCode 45Equipment and utensils

Official Wording

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Inspector’s Notes

PLASTIC FORKS IN THE KITCHEN, USED FOR CHILDREN MUST BE PROPERLY STORED.INVERT TO MINIMIZE SOURCE OF CONTAMINATION

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

Official record from Chicago Department of Public Health, Feb 14, 2024 · Original Source

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