More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.
Quick Answers
When was European Chalet last inspected?
The most recent inspection on record was on Aug 13, 2026. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
6 inspections on record, from Jun 4, 2024 to Aug 13, 2026.
Has European Chalet ever been closed by the health department?
No closure appears in the 6 inspection records we hold for this business. The earliest is dated Jun 4, 2024.
The Full Inspection History
6 inspections
Canvass
Aug 13, 2026
Pass
1 recorded violation
notedCode 55Cleaning and sanitizing
Official Wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s Notes
OBSERVED CABINET FOR HANDSINK IN STAFF RESTROOM IN BASEMENT IN POOR REPAIR. INSTRUCTED PERSON IN CHARGE TO REPLACE/REPAIR AND MAINTAIN.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Aug 13, 2026 · Original Source
Non-Inspection
May 13, 2026
No Entry
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, May 13, 2026 · Original Source
Non-Inspection
Jan 21, 2026
No Entry
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jan 21, 2026 · Original Source
Canvass
Aug 6, 2025
Pass w/ Conditions
4 recorded violations
notedCode 16Cleaning and sanitizing
Official Wording
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Inspector’s Notes
INTERIOR PANEL OF ICE MACHINE WITH RESIDUE. INSTD TO CLEAN AND MAINTAIN
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP
Inspector’s Notes
RECENTLY PURCHASED VACUUM PACKING AND SOUS VIDE EQUIPMENT ON SITE, NOT BEING USED AT THIS TIME. EQUIPMENT TAGGED AND INSTD NOT TO USE UNTIL REQUIRED DCOUMENTATION/PROCEDURE PROVIDED TO CDPH AND APPROVED. PRIOTIY FOUNDATION 7-38-005
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
EXPIRED ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAINTAIN ON SITE
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.