License
Sep 8, 2025
6 recorded violations
Official Wording
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
Inspector’s Notes
NO VOMIT AND DIARRHEA CLEAN UP KIT ONSITE AS REQUIRED; INSTRUCTED TO PROVDE. A KIT WAS ORDERED BUT HAS NOT BEEN RECEIVED. PRIORITY FOUNDATION VIOLATION 7-38-005.
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
More about other findingOfficial Wording
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Inspector’s Notes
OBSERVED NO BACKFLOW DEVICE ON MOP SINK. INSTRUCTED TO PROVIDE.
In Plain English
The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.
More about water, plumbing, or sewage problemsOfficial Wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s Notes
OBSERVED TOILET ROOM WITHOUT A COVERED WASTE RECEPTABLE; INSTRUCTED TO PROVIDE.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial Wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s Notes
OBSERVED STORAGE AND OFFICE AREA WITH CLUTTER AND UNNECESSARY ITEMS. INSTRUCTED TO DECLUTTER AND REMOVE ITEMS NOT IN USE.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial Wording
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
Inspector’s Notes
OBSERVED VENTILATION HOOD SYSTEM NOT PROPERLY WORKING. INSTRUCTED PERSON IN CHARGE TO REPAIR.
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial Wording
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
Inspector’s Notes
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE AND MAINTAIN.
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
More about paperwork, training, or posting issuesOfficial record from Chicago Department of Public Health, Sep 8, 2025 · Original Source