Canvass
Jun 11, 2026
Out of Business
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Jun 11, 2026 · Original Source
Restaurant · Chicago, IL
De Borincuba Restaurant
2727 W Fullerton Ave
Last inspected Jun 11, 2026 · View Map ↗ · Compare ↗
The department’s records list this business as closed or out of business.
Out of Business
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was De Borincuba Restaurant last inspected?
- The most recent inspection on record was on Jun 11, 2026. The result listed by Chicago Department of Public Health was “Out of Business”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 3 inspections on record, from Oct 8, 2024 to Jun 11, 2026.
- Has De Borincuba Restaurant ever been closed by the health department?
- No closure appears in the 3 inspection records we hold for this business. The earliest is dated Oct 8, 2024.
The Full Inspection History
3 inspectionsCanvass
Oct 9, 2025
Pass
1 recorded violation
notedCode 49Cleaning and sanitizing
Official Wording
NON-FOOD/FOOD CONTACT SURFACES CLEAN
Inspector’s Notes
OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, WALLS, SURROUNDING FLOORS AND SHELVING UNITS IN THE KITCHEN/PREP AREAS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Oct 9, 2025 · Original Source
Canvass
Oct 8, 2024
Pass
2 recorded violations
notedCode 44Equipment and utensils
Official Wording
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
Inspector’s Notes
FOUND POTS AND PANS NOT STORED PROPERLY.MUST STORE INVERTED.
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesnotedCode 55Cleaning and sanitizing
Official Wording
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
Inspector’s Notes
FOUND FLOORS NOT CLEAN BEHIND AND UNDER HEAVY EQUIPMENT.MUST CLEAN.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Oct 8, 2024 · Original Source