Canvass
Apr 7, 2025
Pass
0 recorded violations
No violations recorded in this inspection.
Official record from Chicago Department of Public Health, Apr 7, 2025 · Original Source
Restaurant · Chicago, IL
Daily Grind
122 S Michigan Ave
Last inspected Apr 7, 2025 · View Map ↗ · Compare ↗
Pass
Get the Next Inspection, Free.
We'll email you when Daily Grind has a new health inspection. No spam, one-click unsubscribe.
Own this restaurant? Add an Inspection Badge to Your Website · Inspection Prep Checklist
ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Daily Grind last inspected?
- The most recent inspection on record was on Apr 7, 2025. The result listed by Chicago Department of Public Health was “Pass”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Nov 6, 2024 to Apr 7, 2025.
- Has Daily Grind ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Nov 6, 2024.
The Full Inspection History
2 inspectionsCanvass
Nov 6, 2024
Pass
2 recorded violations
notedCode 16Cleaning and sanitizing
Official Wording
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
Inspector’s Notes
OBSERVED A SMALL AMOUNT OF WHITE BUILD UP ON THE INTERIOR OF ICE MACHINE. INSTRUCTED TO CLEAN AND MAINTAIN.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 53Cleaning and sanitizing
Official Wording
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
Inspector’s Notes
MUST PROVIDE A LID FOR TRASHCAN OR COVERED RECEPTACLE (TRASHCAN WITH LID) IN THE EMPLOYEE RESTROOM FOR FEMININE HYGIENE PRODUCTS.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsOfficial record from Chicago Department of Public Health, Nov 6, 2024 · Original Source