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Restaurant · Chicago, IL

Cheesie's Pub & Grub

1365 N Milwaukee Ave

Last inspected Dec 30, 2024 · View Map ↗ · Compare ↗

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Out of Business
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SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.

Quick Answers

When was Cheesie's Pub & Grub last inspected?
The most recent inspection on record was on Dec 30, 2024. The result listed by Chicago Department of Public Health was “Out of Business”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Dec 28, 2023 to Dec 30, 2024.
Has Cheesie's Pub & Grub ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Dec 28, 2023.

The Full Inspection History

4 inspections

Canvass

Dec 30, 2024

Out of Business

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Dec 30, 2024 · Original Source

Non-Inspection

Dec 23, 2024

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Dec 23, 2024 · Original Source

Non-Inspection

Nov 21, 2024

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Nov 21, 2024 · Original Source

Canvass

Dec 28, 2023

Pass

5 recorded violations

notedCode 16Cleaning and sanitizing

Official Wording

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Inspector’s Notes

OBSERVED A SMALL AMOUNT OF PINK CALCIUM RESIDUE ON THE LEFT CORNER OF ICE MACHINE IN THE KITCHEN. INSTRUCTED TO SCHEDULE A CLEANING FOR ICE MACHINE AND MAINTAIN.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 55Cleaning and sanitizing

Official Wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s Notes

NON-FUNCTIONAL EQUIPMENT FOUND IN THE UPSTAIRS AND BASEMENT AREA OF THE FACILITY. INSTRUCTED TO REMOVE ITEMS OR EQUIPMENT THAT IS NONFUNCTIONAL OR NO LONGER USED OR NECCESSARY TO THE DAILY OPERATION OF FACILITY.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 56Facility maintenance

Official Wording

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

Inspector’s Notes

OBSERVED LOW LIGHTING IN THE WALK-IN COOLER IN THE BASEMENT. INSTRUCTED TO PROVIDE ADDITIONAL LIGHTING AND MAINTAIN.

In Plain English

Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.

More about building upkeep issues
notedCode 49Cleaning and sanitizing

Official Wording

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector’s Notes

OBSERVED ICE BUILD UP AND FOOD DEBRIS AT THE BOTTOM OF THREE DOOR REACH-IN FREEZER IN THE KITCHEN. INSTRUCTED TO DEFROST ICE ACCUMULATION AND DETAIL CLEAN THE BOTTOM OF THREE DOOR DREEZER.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 51Water, plumbing, and sewage

Official Wording

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

Inspector’s Notes

OBSERVED HANDWASHING SINK IN BASEMENT DISHWASHING AREA IN DISREPAIR. INSTRUCTED TO REPAIR AND MAINTAIN.

In Plain English

The business had issues with hot or cold running water, plumbing, drains, backflow prevention, or sewage disposal. Some of these, like no hot water, can force a temporary closure until fixed.

More about water, plumbing, or sewage problems

Official record from Chicago Department of Public Health, Dec 28, 2023 · Original Source

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