OBSERVED BLACK GARBAGE BAGS BEING USED AS LINER INISDE OF CONTAINER WHICH HELD RAW MEAT IN WALK IN COOLER. MUST REMOVE GARBAGE BAG AND ONLY STORE FOOD IN FOOD GRADE CONTAINERS.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
Official record from Chicago Department of Public Health, Jun 1, 2026 · Original Source
Canvass
May 8, 2025
Pass w/ Conditions
2 recorded violations
notedCode 10Handwashing
Official Wording
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
Inspector’s Notes
No paper towels provided at main kitchen hand wash sink. Instructed to provide. Priority foundation violation 7-38-030(c).
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Reusing cheese and sour cream tubs as a multi-use containers in food storage. Instructed to use proper containers.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
OBSERVED GREASE TRAP WITH RUST BUILD UP. INSTRUCTED MANAGER TO REPAINT GREASE TRAP.
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.