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Restaurant · Chicago, IL

Cafe Deko

715 S Dearborn St

Last inspected Mar 24, 2025 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Cafe Deko last inspected?
The most recent inspection on record was on Mar 24, 2025. The result listed by Chicago Department of Public Health was “Pass”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
2 inspections on record, from Mar 21, 2025 to Mar 24, 2025.
Has Cafe Deko ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Mar 21, 2025.

The Full Inspection History

2 inspections

License Re-Inspection

Mar 24, 2025

Pass

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Mar 24, 2025 · Original Source

License

Mar 21, 2025

Fail

2 recorded violations

notedCode 16Cleaning and sanitizing

Official Wording

FOOD-CONTACT SURFACES: CLEANED & SANITIZED

Inspector’s Notes

FOUND NO CHEMICAL SANITIZER ON SITE. INSTRUCTED TO PROVIDE A CHEMICAL SANITIZER ON SITE TO CLEAN AND SANITIZE DISHES. PRIORITY VIOLATION.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 48Cleaning and sanitizing

Official Wording

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

Inspector’s Notes

OBSERVED NO CHEMICAL TEST STRIPS ON SITE. INSTRUCTED PIC TO PROVIDE AND MAINTAIN AT ALL TIMES CHEMICAL TEST STRIPS TO TEST THE SANITIZING AGENT FOR THE THREE COMP SINK. PRIORITY FOUNDATION VIOLATION. 7-38-005.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Mar 21, 2025 · Original Source

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