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Restaurant · Chicago, IL

312 Chicago

136 N La Salle St

Last inspected Feb 5, 2025 · View Map ↗ · Compare ↗

The department’s records list this business as closed or out of business.

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Out of Business
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was 312 Chicago last inspected?
The most recent inspection on record was on Feb 5, 2025. The result listed by Chicago Department of Public Health was “Out of Business”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
3 inspections on record, from Mar 26, 2024 to Feb 5, 2025.
Has 312 Chicago ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Mar 26, 2024.

The Full Inspection History

3 inspections

Canvass

Feb 5, 2025

Out of Business

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Feb 5, 2025 · Original Source

Canvass

Apr 2, 2024

Pass

2 recorded violations

notedCode 55Cleaning and sanitizing

Official Wording

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Inspector’s Notes

OBSERVED DIRT AND OTHER DEBRIS ON THE FLOORS UNDER HIGH TEMP DISH MACHINE AND ON THE FLOORS UNDER SHELVING IN THE LIQUOR STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems
notedCode 47Cleaning and sanitizing

Official Wording

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Inspector’s Notes

OBSERVED CUTTING BOARDS WITH OPEN SEAMS AND BLACK STAINS AT THE PASTA PREP STATION COOLER. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Chicago Department of Public Health, Apr 2, 2024 · Original Source

Non-Inspection

Mar 26, 2024

No Entry

0 recorded violations

No violations recorded in this inspection.

Official record from Chicago Department of Public Health, Mar 26, 2024 · Original Source

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