ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
When was Rudys Pizza Italian Bistro last inspected?
The most recent inspection on record was on Dec 18, 2025. The result listed by Delaware Division of Public Health – Office of Food Protection was “Violations recorded”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Apr 11, 2025 to Dec 18, 2025.
Has Rudys Pizza Italian Bistro ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Apr 11, 2025.
The Full Inspection History
2 inspections
Routine
Dec 18, 2025
Violations recorded
1 recorded violation
notedCode 6-301.11Handwashing
Official Wording
Handwashing Cleanser, Availability
In Plain English
Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.
Official record from Delaware Division of Public Health – Office of Food Protection, Dec 18, 2025 · Original Source
Routine
Apr 11, 2025
Violations recorded
2 recorded violations
notedCode 3-501.16Food temperature
Official Wording
Time/Temperature Control for Safety Food, Hot and Cold Holding
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Food Storage-Preventing Contamination from the Premises
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.