SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Polytech Adult Education last inspected?
The most recent inspection on record was on Sep 26, 2025. The result listed by Delaware Division of Public Health – Office of Food Protection was “Violations recorded”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
3 inspections on record, from Oct 21, 2024 to Sep 26, 2025.
Has Polytech Adult Education ever been closed by the health department?
No closure appears in the 3 inspection records we hold for this business. The earliest is dated Oct 21, 2024.
The Full Inspection History
3 inspections
Routine
Sep 26, 2025
Violations recorded
1 recorded violation
notedCode 6-303.11Facility maintenance
Official Wording
Intensity-Lighting
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Delaware Division of Public Health – Office of Food Protection, Sep 26, 2025 · Original Source
Routine
Mar 3, 2025
Violations recorded
1 recorded violation
notedCode 6-303.11Facility maintenance
Official Wording
Intensity-Lighting
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Official record from Delaware Division of Public Health – Office of Food Protection, Mar 3, 2025 · Original Source
Routine
Oct 21, 2024
Violations recorded
3 recorded violations
notedCode 4-602.12Food temperature
Official Wording
Cooking and Baking Equipment
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.
Repairing-Premises, Structures, Attachments, and Fixtures-Methods
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.