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Delaware (statewide), DE

Party Pizza

212 Boxwood Road

Last inspected Jan 12, 2026 · View Map ↗ · Compare ↗

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Violations recorded
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More Issues RecentlyThe latest inspection recorded more violations than the one before it. Review the dated records below.

Quick Answers

When was Party Pizza last inspected?
The most recent inspection on record was on Jan 12, 2026. The result listed by Delaware Division of Public Health – Office of Food Protection was “Violations recorded”.
Were any violations recorded at the last inspection?
Yes: 2 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Mar 4, 2025 to Jan 12, 2026.
Has Party Pizza ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Mar 4, 2025.

The Full Inspection History

2 inspections

Routine

Jan 12, 2026

Violations recorded

2 recorded violations

notedCode 3-301.11Handwashing

Official Wording

Preventing Contamination from Hands

In Plain English

Staff were not washing their hands when required, or a handwashing sink was blocked, missing soap or paper towels, or used for something else. Hands are one of the most common ways germs reach food.

More about handwashing problems
notedCode 4-601.11Cleaning and sanitizing

Official Wording

Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Delaware Division of Public Health – Office of Food Protection, Jan 12, 2026 · Original Source

Routine

Mar 4, 2025

Violations recorded

1 recorded violation

notedCode 4-601.11Cleaning and sanitizing

Official Wording

Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Delaware Division of Public Health – Office of Food Protection, Mar 4, 2025 · Original Source

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