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Delaware (statewide), DE

Little Caesars Pizza - Sagacity Ventures LLC - #

1013 Governors Place

Last inspected Oct 19, 2026 · View Map ↗ · Compare ↗

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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.

Quick Answers

When was Little Caesars Pizza - Sagacity Ventures LLC - # last inspected?
The most recent inspection on record was on Oct 19, 2026. The result listed by Delaware Division of Public Health – Office of Food Protection was “No violations recorded”.
Were any violations recorded at the last inspection?
No. No violations were recorded at the most recent inspection.
How many inspections are on record?
4 inspections on record, from Feb 10, 2025 to Oct 19, 2026.
Has Little Caesars Pizza - Sagacity Ventures LLC - # ever been closed by the health department?
No closure appears in the 4 inspection records we hold for this business. The earliest is dated Feb 10, 2025.

The Full Inspection History

4 inspections

Routine

Oct 19, 2026

No violations recorded

0 recorded violations

No violations recorded in this inspection.

Official record from Delaware Division of Public Health – Office of Food Protection, Oct 19, 2026 · Original Source

Routine

Oct 14, 2026

Violations recorded

2 recorded violations

notedCode 6-301.12Other

Official Wording

Hand Drying Provision

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding
notedCode 4-302.14Cleaning and sanitizing

Official Wording

Sanitizing Solutions, Testing Devices

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Delaware Division of Public Health – Office of Food Protection, Oct 14, 2026 · Original Source

Routine

Aug 28, 2025

Violations recorded

1 recorded violation

notedCode 8-304.11Permits, training, and postings

Official Wording

Responsibilities of the Permit Holder

In Plain English

A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.

More about paperwork, training, or posting issues

Official record from Delaware Division of Public Health – Office of Food Protection, Aug 28, 2025 · Original Source

Routine

Feb 10, 2025

Violations recorded

2 recorded violations

notedCode 4-602.12Food temperature

Official Wording

Cooking and Baking Equipment

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature
notedCode 4-302.12Food temperature

Official Wording

Food Temperature Measuring Devices

In Plain English

Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.

More about food kept at an unsafe temperature

Official record from Delaware Division of Public Health – Office of Food Protection, Feb 10, 2025 · Original Source

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