Delaware (statewide), DE

Cottage Caf+� - SoDel Concepts II LLC

33034 Coastal Highway

Last inspected Dec 2, 2024 · View Map ↗ · Compare ↗

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Violations recorded

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Quick Answers

When was Cottage Caf+� - SoDel Concepts II LLC last inspected?: The most recent inspection on record was on Dec 2, 2024. The result listed by Delaware Division of Public Health – Office of Food Protection was “Violations recorded”.
Were any violations recorded at the last inspection?: Yes: 4 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?: 1 inspection on record, from Dec 2, 2024 to Dec 2, 2024.
Has Cottage Caf+� - SoDel Concepts II LLC ever been closed by the health department?: No closure appears in the 1 inspection record we hold for this business. The earliest is dated Dec 2, 2024.

The Full Inspection History

1 inspection

Routine

Dec 2, 2024

Violations recorded

4 recorded violations

notedCode 4-601.11Cleaning and sanitizing

Official Wording

Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

notedCode 7-201.11Other

Official Wording

Separation-Storage

In Plain English

An issue that does not fit the common categories. Check the official wording for details.

More about other finding

notedCode 4-501.11Equipment and utensils

Official Wording

Good Repair and Proper Adjustment-Equipment

In Plain English

Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.

More about equipment or utensil issues

notedCode 6-201.11Cleaning and sanitizing

Official Wording

Floors, Walls and Ceilings-Cleanability

In Plain English

Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.

More about cleaning or sanitizing problems

Official record from Delaware Division of Public Health – Office of Food Protection, Dec 2, 2024 · Original Source

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Violations recorded