SteadyThe last two inspections recorded a similar number of violations. Review the dated records below.
Quick Answers
When was Blue Rocks 3rd Base Concessions last inspected?
The most recent inspection on record was on Jul 14, 2026. The result listed by Delaware Division of Public Health – Office of Food Protection was “Violations recorded”.
Were any violations recorded at the last inspection?
Yes: 2 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?
2 inspections on record, from Jul 31, 2025 to Jul 14, 2026.
Has Blue Rocks 3rd Base Concessions ever been closed by the health department?
No closure appears in the 2 inspection records we hold for this business. The earliest is dated Jul 31, 2025.
The Full Inspection History
2 inspections
Routine
Jul 14, 2026
Violations recorded
2 recorded violations
notedCode 7-102.11Other
Official Wording
Common Name-Working Containers
In Plain English
An issue that does not fit the common categories. Check the official wording for details.
Food Storage-Preventing Contamination from the Premises
In Plain English
Food was stored or handled in a way that could let germs or other material get into it, such as raw meat stored above ready-to-eat food or uncovered food. Cross-contamination is a common cause of foodborne illness.
Official record from Delaware Division of Public Health – Office of Food Protection, Jul 14, 2026 · Original Source
Routine
Jul 31, 2025
Violations recorded
2 recorded violations
notedCode 2-102.12Permits, training, and postings
Official Wording
Certified Food Protection Manager
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.