Follow-Up
Apr 14, 2025
No violations recorded
0 recorded violations
No violations recorded in this inspection.
Official record from Delaware Division of Public Health – Office of Food Protection, Apr 14, 2025 · Original Source
Delaware (statewide), DE
Back Burner
425 Hockessin Corner
Last inspected Apr 14, 2025 · View Map ↗ · Compare ↗
No violations recorded
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ImprovingThe latest inspection recorded fewer violations than the one before it. Review the dated records below.
Quick Answers
- When was Back Burner last inspected?
- The most recent inspection on record was on Apr 14, 2025. The result listed by Delaware Division of Public Health – Office of Food Protection was “No violations recorded”.
- Were any violations recorded at the last inspection?
- No. No violations were recorded at the most recent inspection.
- How many inspections are on record?
- 2 inspections on record, from Apr 8, 2025 to Apr 14, 2025.
- Has Back Burner ever been closed by the health department?
- No closure appears in the 2 inspection records we hold for this business. The earliest is dated Apr 8, 2025.
The Full Inspection History
2 inspectionsRoutine
Apr 8, 2025
Violations recorded
3 recorded violations
notedCode 3-304.12Equipment and utensils
Official Wording
In-Use Utensils, Between-Use Storage
In Plain English
Equipment, utensils, thermometers, cutting boards, or single-use items were not in good condition, not the right type, or not stored properly.
More about equipment or utensil issuesnotedCode 4-302.14Cleaning and sanitizing
Official Wording
Sanitizing Solutions, Testing Devices
In Plain English
Dishes, equipment, or surfaces that touch food were not properly washed, rinsed, and sanitized, or sanitizer was not at the right strength. Clean surfaces help stop germs from spreading to food.
More about cleaning or sanitizing problemsnotedCode 6-501.11Facility maintenance
Official Wording
Repairing-Premises, Structures, Attachments, and Fixtures-Methods
In Plain English
Floors, walls, ceilings, lighting, ventilation, or garbage areas needed repair or cleaning. These are usually less urgent than food-handling problems but still need to be fixed.
More about building upkeep issuesOfficial record from Delaware Division of Public Health – Office of Food Protection, Apr 8, 2025 · Original Source
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