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Boulder County, CO

Organic Sandwich Company

459 Mccaslin Boulevard

Last inspected Sep 3, 2025 · View Map ↗ · Compare ↗

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Quick Answers

When was Organic Sandwich Company last inspected?
The most recent inspection on record was on Sep 3, 2025. The result listed by Boulder County Public Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 1 violation recorded. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Sep 3, 2025 to Sep 3, 2025.
Has Organic Sandwich Company ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Sep 3, 2025.

The Full Inspection History

1 inspection

Routine

Sep 3, 2025

Pass

1 recorded violation

notedCode —Chemicals

Official Wording

4-501.114 Manual and Mechanical Warewashing Equipment, Chemical Sanitization-Temperature, pH, Concentration and Hardness (P) Employee observed wiping cutting board and knife used with tcs food with a 0ppm quaternary ammonium solution. A chemical SANITIZER used in a SANITIZING solution for a mechanical or manual operation shall be used in accordance with the EPA-registered label use instructions, which require quaternary ammonium to be present at a concentration of 200ppm-400ppm. When the solution is at 0ppm sanitzing solution, you are contaminating the food contact surface rather than cleaning it. Ensure quaternary ammonium sanitizing solution is at a concentration of 200ppm-400pm before using it on a food contact surface. Cutting board and knife washed, rinsed, and sanitized upon request. Education provided.

In Plain English

Cleaning products, pesticides, or other chemicals were stored or labeled in a way that could let them get into food. This is serious because chemical contamination can make people sick quickly.

More about chemicals stored or used unsafely

Official record from Boulder County Public Health, Sep 3, 2025 · Original Source

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