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Quick Answers
When was Los Dos Bros #3 (Mobile) last inspected?
The most recent inspection on record was on Sep 3, 2025. The result listed by Boulder County Public Health was “Pass”.
Were any violations recorded at the last inspection?
Yes: 2 violations recorded. Each one is listed below with the official wording.
How many inspections are on record?
1 inspection on record, from Sep 3, 2025 to Sep 3, 2025.
Has Los Dos Bros #3 (Mobile) ever been closed by the health department?
No closure appears in the 1 inspection record we hold for this business. The earliest is dated Sep 3, 2025.
The Full Inspection History
1 inspection
Routine
Sep 3, 2025
Pass
2 recorded violations
notedCode —Permits, training, and postings
Official Wording
No managers certification (CFPM) available at time of inspection. Obtain a CFPM.
In Plain English
A required permit, food safety certificate, trained manager, or posted sign was missing or not current. These show the business is following the rules and has trained staff.
Fresca con creama was tested at 59*F in the reach in refrigerator on the outside of the unit. Potentially hazardous foods must be maintained at 41*F or below. The food was moved to a working cooler at time of inspection and was out of temperature for less than 1 hour.
In Plain English
Food was not kept cold enough, hot enough, cooled fast enough, or cooked or reheated to the right temperature. Bacteria grow quickly in the "danger zone" between 41°F and 135°F, which makes this one of the most important food-safety checks.